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Describe my Sunday dinner
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At least you got your 5 a day in one meal.
Why do restaurants put veg in a small separate dish? Get it on the plate to start with
1,Frozen Yorkshire Puddings from the Pound Shop,couldn't even bother to use Aunt Bessies.
2,Haven't a clue but I'm guessing some sort of congealed apple sauce shi te.
3,Mushy peas,enough said.
4,Potatoes that have been mashed with your fist.
5,Not even going there.
6,Greens(Not Savoy Cabbage) that's been boiled to within an inch of it's life.
7,Green Bullets.
8,Frozen spuds from the same Pound shop again not even Aunt Bessies.
9,Some sort a bird meat,that looks like the dog has been playing with it.
10,Tinned Carrots! self explanatory.
11,Shops own brand gravy granules with about as much flavour and meat content as what I pass in the morning after a night on the drink.
12,I'd rather eat the soles of those boots than that plate of slops dished up.
@lucy4
Ha, that's an excellent appraisal.
microwave setting Exterminate!
Seems like the angel bu ggered off ( after c rapping on the abomination).