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Trump ordered to pay up in legal battle over ‘perverted’ sex claims

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  • HAYSIEHAYSIE Member Posts: 38,485
    White House Official Explains Why Russia Isn't On Donald Trump's New Tariffs List


    https://uk.yahoo.com/news/white-house-official-explains-why-083453243.html
  • HAYSIEHAYSIE Member Posts: 38,485
    Trump's tariff twist: Israel's zero tariff move backfires



    The Israeli government, a day before Donald Trump's Wednesday decision, cancelled all tariffs on imports from the United States. Despite this, the US President imposed 17 per cent retaliatory tariffs. "The Israeli industry is deeply worried by President Trump’s decision to impose new tariffs on Israel," said the president of the Israeli Manufacturers Association.


    https://www.msn.com/en-gb/news/world/trump-s-tariff-twist-israel-s-zero-tariff-move-backfires/ar-AA1CcLgK?ocid=msedgntp&pc=W230&cvid=1e3f21caa44c4f519508516560013d46&ei=63#fullscreen
  • HAYSIEHAYSIE Member Posts: 38,485
    Buy US chlorine-washed chicken if you want lower tariffs, Trump tells Britain


    https://uk.yahoo.com/finance/news/buy-us-chlorine-washed-chicken-085909617.html
  • mumsiemumsie Member Posts: 8,424
    HAYSIE said:

    Buy US chlorine-washed chicken if you want lower tariffs, Trump tells Britain


    https://uk.yahoo.com/finance/news/buy-us-chlorine-washed-chicken-085909617.html

    If there is one thing that will unite the UK against Trump its this threat.
  • HAYSIEHAYSIE Member Posts: 38,485
    edited April 3
    mumsie said:

    HAYSIE said:

    Buy US chlorine-washed chicken if you want lower tariffs, Trump tells Britain


    https://uk.yahoo.com/finance/news/buy-us-chlorine-washed-chicken-085909617.html

    If there is one thing that will unite the UK against Trump its this threat.
    It seems to be on the cards on the cards, as well as hormone treated beef.
    Assuming it happens, I assume that will be the end of the EU.
    I dont suppose our farmers will be too happy either.
    That will be a surprise.


    Key Differences in Food Standards
    As the world becomes increasingly interconnected through trade and globalization, the variations in food regulations between regions have a significant impact on the food industry. In this section, we will navigate through the critical disparities in food standards, shedding light on how these differences influence the production, distribution, and international trade of food products. Understanding these distinctions is essential for businesses and professionals engaged in the global food market.


    1. Food Additives and Colorings
    The EU maintains a cautious approach regarding food additives, limiting their use. Many artificial colorings and preservatives allowed in the US are banned or restricted in the EU.


    Conversely, the US has a more permissive stance on food additives and colorings, allowing a wider range of substances in food products.


    2. GMOs (Genetically Modified Organisms)
    The EU has strict regulations on GMOs, requiring labeling and traceability. Many GMO crops approved in the US are not approved for cultivation in the EU.


    In the US, instead, GMO labeling is not mandatory, and GMO crops are widely grown and consumed.


    3. Antibiotics in Animal Agriculture
    While the use of antibiotics in animal agriculture is restricted in the EU, aiming to reduce antibiotic resistance, its use in US is more prevalent, raising concerns about antimicrobial resistance.


    4. Food Safety and Inspection Practices
    EU regulations emphasize the implementation of Hazard Analysis and Critical Control Points (HACCP) principles to ensure food safety. The US employs HACCP as well but also relies on the Food Safety Modernization Act (FSMA), which places greater emphasis on preventive controls.


    5. Inspection Frequency
    Food businesses in the EU are subject to regular inspections, and the frequency depends on factors such as the type of product and the history of compliance.


    US inspections, instead, are conducted by both federal and state agencies, with varying inspection frequencies based on risk.



    Conclusion
    The differences between European Union (EU) and United States (US) food regulations are not merely matters of compliance; they encompass the very foundations of food safety, quality, and integrity.


    https://rdrglobalpartners.com/blog/eu-vs-us-food-regulations-understanding-the-key-differences
  • HAYSIEHAYSIE Member Posts: 38,485
    edited April 3
    HAYSIE said:

    mumsie said:

    HAYSIE said:

    Buy US chlorine-washed chicken if you want lower tariffs, Trump tells Britain


    https://uk.yahoo.com/finance/news/buy-us-chlorine-washed-chicken-085909617.html

    If there is one thing that will unite the UK against Trump its this threat.
    It seems to be on the cards on the cards, as well as hormone treated beef.
    Assuming it happens, I assume that will be the end of the EU.
    I dont suppose our farmers will be too happy either.
    That will be a surprise.


    Key Differences in Food Standards
    As the world becomes increasingly interconnected through trade and globalization, the variations in food regulations between regions have a significant impact on the food industry. In this section, we will navigate through the critical disparities in food standards, shedding light on how these differences influence the production, distribution, and international trade of food products. Understanding these distinctions is essential for businesses and professionals engaged in the global food market.


    1. Food Additives and Colorings
    The EU maintains a cautious approach regarding food additives, limiting their use. Many artificial colorings and preservatives allowed in the US are banned or restricted in the EU.


    Conversely, the US has a more permissive stance on food additives and colorings, allowing a wider range of substances in food products.


    2. GMOs (Genetically Modified Organisms)
    The EU has strict regulations on GMOs, requiring labeling and traceability. Many GMO crops approved in the US are not approved for cultivation in the EU.


    In the US, instead, GMO labeling is not mandatory, and GMO crops are widely grown and consumed.


    3. Antibiotics in Animal Agriculture
    While the use of antibiotics in animal agriculture is restricted in the EU, aiming to reduce antibiotic resistance, its use in US is more prevalent, raising concerns about antimicrobial resistance.


    4. Food Safety and Inspection Practices
    EU regulations emphasize the implementation of Hazard Analysis and Critical Control Points (HACCP) principles to ensure food safety. The US employs HACCP as well but also relies on the Food Safety Modernization Act (FSMA), which places greater emphasis on preventive controls.


    5. Inspection Frequency
    Food businesses in the EU are subject to regular inspections, and the frequency depends on factors such as the type of product and the history of compliance.


    US inspections, instead, are conducted by both federal and state agencies, with varying inspection frequencies based on risk.



    Conclusion
    The differences between European Union (EU) and United States (US) food regulations are not merely matters of compliance; they encompass the very foundations of food safety, quality, and integrity.


    https://rdrglobalpartners.com/blog/eu-vs-us-food-regulations-understanding-the-key-differences
    What American food is banned in Europe?
    **The answer is that there are three prominent American foods that are banned in Europe:**
    1. **Chlorine-washed Chicken:** In Europe, the practice of rinsing chicken with chlorine after slaughter, which is common in the United States, is prohibited due to concerns regarding food safety and animal welfare.
    2. **Hormone-treated Beef:** The use of growth hormones, such as recombinant bovine growth hormone (rBGH), in beef production is banned in the European Union. This ban ensures that European consumers are not exposed to potential health risks associated with consuming hormone-treated meat.
    3. **Genetically Modified Organisms (GMOs):** Europe has strict regulations on genetically modified crops, and many genetically modified organisms commonly found in American food products are banned or restricted.

    Related FAQs:
    1. **Why is chlorine-washed chicken banned in Europe?**
    Chlorine-washed chicken is banned due to concerns over food safety and animal welfare practices associated with this method of poultry processing.
    2. **What are the concerns regarding hormone-treated beef?**
    Hormone-treated beef is banned to protect consumers from potential health risks related to hormone exposure in meat products.
    3. **Are there any alternatives to chlorine washing poultry in Europe?**
    Yes, European countries employ alternative methods such as steam treatments and organic acid washes to ensure food safety without the use of chlorine.
    4. **Why does Europe have stricter regulations on GMOs?**
    Europe has stricter regulations due to concerns about the potential environmental and health impacts of genetically modified organisms.
    5. **Are there any GMOs allowed in Europe?**
    The European Union allows some GMOs after a stringent assessment process to ensure they meet safety and labeling requirements.
    6. **Can Europeans still consume American food products with GMOs?**
    Europeans can consume American food products with GMOs only if they are properly labeled and authorized for sale within the European Union.
    7. **What impact does banning these American foods have on trade between the US and Europe?**
    The ban on these American foods can lead to trade disputes and affect bilateral trade agreements between the US and European countries.
    8. **Are there any American foods with restrictions in Europe apart from those mentioned?**
    Apart from the three mentioned, there may be additional restrictions on certain food additives, colors, and preservatives used in American food products.
    9. **Do European countries have similar bans on other imported foods from different regions?**
    Yes, European countries have various restrictions and bans on imported foods from different regions if they do not meet specific safety and quality standards.
    10. **Are there any health benefits associated with these European food regulations?**
    These regulations aim to provide consumers with healthier and safer food options by controlling the use of potentially harmful substances.
    11. **What can American food producers do to comply with European food regulations?**
    American food producers can adapt their production processes to align with European standards or develop specific products for the European market.
    12. **Do all European countries have the same regulations on banned American foods?**
    While European Union member states adhere to common regulations, there may be slight variations in regulations between different European countries.

    https://www.chefsresource.com/faq/what-american-food-is-banned-in-europe/
  • DoublemeDoubleme Member Posts: 2,305
    so in all seriousness would we know it was American based beef or American based chicken?

    I dont claim to be a saint in this regard I am known for critiquing vegans, however animal welfare is a concern whilst I dont condemn eating meat recognising it as a dietary necessity, I am aware that animals are sentient intelligent beings and do care about animal welfare.

    I have heard of horror stories about factory farming from the US and would rather avoid American meat if it hits our supermarkets unless I can verify the animals are not mass factory farmed and the animal welfare is above a certain standard.
  • tai-gartai-gar Member Posts: 2,718
    Doubleme said:

    so in all seriousness would we know it was American based beef or American based chicken?

    I dont claim to be a saint in this regard I am known for critiquing vegans, however animal welfare is a concern whilst I dont condemn eating meat recognising it as a dietary necessity, I am aware that animals are sentient intelligent beings and do care about animal welfare.

    I have heard of horror stories about factory farming from the US and would rather avoid American meat if it hits our supermarkets unless I can verify the animals are not mass factory farmed and the animal welfare is above a certain standard.


    They should just tell us where the meat, chicken etc comes from and we can make up our own minds IMHO.

    We can choose what we want then just like buying or not a Tesla car.
  • HAYSIEHAYSIE Member Posts: 38,485
    tai-gar said:

    Doubleme said:

    so in all seriousness would we know it was American based beef or American based chicken?

    I dont claim to be a saint in this regard I am known for critiquing vegans, however animal welfare is a concern whilst I dont condemn eating meat recognising it as a dietary necessity, I am aware that animals are sentient intelligent beings and do care about animal welfare.

    I have heard of horror stories about factory farming from the US and would rather avoid American meat if it hits our supermarkets unless I can verify the animals are not mass factory farmed and the animal welfare is above a certain standard.


    They should just tell us where the meat, chicken etc comes from and we can make up our own minds IMHO.

    We can choose what we want then just like buying or not a Tesla car.
    I think the source will have to be included in the labelling.

    There will be problems in NI.
    The EU wont go anywhere near it.There is no border between NI, and Ireland.
    So you could effectively drive it over the border into the EU with no checks.

    There will be an immediate problem through the difference in tariffs.
    The EU has higher tariffs, so there would be a gain in importing any US goods bound for Ireland, into NI.
    It is going to be a f..k up.

    If we do get a trade deal, the tariff differential will increase, and make smuggling even more worthwhile.
  • DoublemeDoubleme Member Posts: 2,305
    im not buying American meat unless I can be reassured that the animals were treated decently and that there are not health risks compared to other meat sources.

    if I am not informed of whether it is American or not then I guess I will be forced to buy local sourced meat from the butcher. They do better quality meat anyway, its just more pricey which is why currently it is a treat every so often rather then my main source.

    if they are going to flood us with American meat without us being able to tell I will just have to absorb the extra cost and get butchers meat from now on. I will always try to avoid compromise on animal welfare.
  • HAYSIEHAYSIE Member Posts: 38,485
    edited April 3
  • HAYSIEHAYSIE Member Posts: 38,485
    HAYSIE said:

    tai-gar said:

    Doubleme said:

    so in all seriousness would we know it was American based beef or American based chicken?

    I dont claim to be a saint in this regard I am known for critiquing vegans, however animal welfare is a concern whilst I dont condemn eating meat recognising it as a dietary necessity, I am aware that animals are sentient intelligent beings and do care about animal welfare.

    I have heard of horror stories about factory farming from the US and would rather avoid American meat if it hits our supermarkets unless I can verify the animals are not mass factory farmed and the animal welfare is above a certain standard.


    They should just tell us where the meat, chicken etc comes from and we can make up our own minds IMHO.

    We can choose what we want then just like buying or not a Tesla car.
    I think the source will have to be included in the labelling.

    There will be problems in NI.
    The EU wont go anywhere near it.There is no border between NI, and Ireland.
    So you could effectively drive it over the border into the EU with no checks.

    There will be an immediate problem through the difference in tariffs.
    The EU has higher tariffs, so there would be a gain in importing any US goods bound for Ireland, into NI.
    It is going to be a f..k up.

    If we do get a trade deal, the tariff differential will increase, and make smuggling even more worthwhile.
    Northern Ireland risks becoming ‘collateral damage’ in US trade war


    https://www.msn.com/en-gb/news/uknews/northern-ireland-risks-becoming-collateral-damage-in-us-trade-war/ar-AA1CebGZ?ocid=msedgntp&pc=W230&cvid=06495d4e8645413fa891d01db584e5c5&ei=97#fullscreen
  • HAYSIEHAYSIE Member Posts: 38,485
  • HAYSIEHAYSIE Member Posts: 38,485
    Global markets in turmoil as Trump tariffs wipe $2.5tn off Wall Street


    https://uk.yahoo.com/finance/news/global-markets-turmoil-trump-tariffs-181621597.html
  • HAYSIEHAYSIE Member Posts: 38,485
    edited 7:10AM
    Trump ordered to pay up in legal battle over ‘perverted’ sex claims


    Donald Trump has been ordered to pay more than £625,000 in legal costs after unsuccessfully suing a British-based company over allegations that he took part in “perverted” sex acts.

    The US president, 78, brought a data protection claim against Orbis Business Intelligence, a consultancy founded by Christopher Steele, a former MI6 officer, in 2022.

    Mr Steele authored the so-called Steele dossier, which contained allegations, denied by Mr Trump, that he had been “compromised” by the Russian security service, the FSB, and also included two memos that claimed he had taken part in “sex parties” in St Petersburg and engaged in “golden showers” with prostitutes in Moscow.

    Mrs Justice Steyn threw out the claim in February last year without ruling on the truth of the allegations, and ordered Mr Trump to pay Orbis’s costs “of the entire claim” including an initial payment of £290,000, which a hearing in January was told that Mr Trump had “decided not to pay”.

    https://uk.yahoo.com/news/trump-ordered-pay-legal-battle-181346642.html

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